Did anyone else eat a piece of chocolate today after breakfast? You know, breakfast-dessert? Don’t worry, I ate cabbage for lunch.
There are so many good things about today:
1. Chocolate in the morning!
2. I can now compost at work!
3. There are flowers everywhere. They’re telling us: “It’s spring, people!”
4. Even green slimy stuff has a place in this world.
5. Shells. This mussel is in the shape of a heart. PS I study this little guy!